When the Brownie Cupcakes are cooled and ready, transfer the frosting into a piping bag with a star-shaped piping tip and swirl the frosting over the cupcakes. Hot cupcakes equal a messy frosting disaster. However you frost them, make sure the cupcakes are completely cool before you get started. They’d all go great with the simple chocolate flavor. Use any of your favorite frosting recipes like Cream Cheese Frosting, Classic Buttercream Frosting, or Peanut Butter Frosting. You can also switch up the flavors of the frosting to serve them for special occasions or satisfy a craving. This Brownie Cupcake recipe has the rich flavor of typical homemade brownies, so you don’t need frosting to enjoy this chocolate treat all on it’s own. ![]() The chopped pecans mixed into the batter adds an extra crunch that makes them even more irresistible, just like a classic brownie recipe. ![]() They’re super easy, only take a half-hour to make, and they end up perfectly soft and moist every time. Homemade Brownie Cupcakes are the perfect dessert for the next time you’re craving something sweet and chocolatey but don’t have all day to spend in the kitchen. You get the flavor of a chocolate brownie plus extra chocolate goodness with the best Rich Chocolate Frosting! Unlike regular cupcakes that are made with a light and fluffy cake batter, Chocolate Brownie Cupcakes have the rich, fudgy taste of a dark chocolate brownie. They have the ultimate chocolate flavor and combine two incredible desserts in one delicious bite. This fun Cupcake Recipe is a Fudgy Brownieslover’s dream come true! They are perfect for birthdays or potlucks, or whenever you can’t decide between a brownie or a cupcake. They’re perfect for a party or portable dessert. Carefully peel the foil from the cupcake and enjoy… with napkins.Brownie Cupcakes are just as chocolatey, and fudgy as your favorite brownies, but baked in a cupcake tin. Finish with a dollop of whipped cream and serve. To serve, remove the cupcakes from the freezer about 5 minutes before you’d life to serve them. Once the cupcakes are refrozen and nice and firm, remove from the freezer and top with a teaspoon of chocolate ganache. Let the ganache come to just around room temperature, and let the whip cream rest in the fridge until serving time. In this time you can make the chocolate ganache and whipped cream. Let the newly formed Ice Cream Cupcakes refreeze for 45 minutes to an hour. Quickly smooth the scoops of ice cream with the back of a small spoon also rinsed in warm water and return the ice cream cupcakes quickly to the freezer. You may need to rinse the scooper under hot water in between scoops for easy portioning. The cupcake pan will help the Ice Cream Cupcake hold its shape. Run the ice cream scooper under hot water and working quickly, portion a small scoop of ice cream into each foil lined cup, while still in the cupcake pan. When ready to assemble the cupcakes, remove the cupcake pans with foil lined brownie cups from the freezer. When you place the cupcake pans in the freezer, remove the ice cream you’re using and place in the refrigerator to soften. Once cool, place in the freezer (still in the cupcake pans) for 30 minutes. Let the brownies cool in the cupcake pans to room temperature. Bake at 350 degrees F for about 6-8 minutes until the brownie is cooked through. Into each cupcake liner, scoop 1 Tablespoon of brownie batter. Line two cupcake pans with the foil cupcake liners. I chose Coffee Ice CreamĪn ice cream scooper, small spoon, and warm waterįirst make the brownie batter. Summer is sneaking up on us, and here’s what we’re gonna do about it.ġ/2 gallon of your favorite ice cream flavor. Combine chewy chocolate brownies with coffee ice cream, chocolate ganache and whipped cream. This time around, Ice Cream Cupcakes have grown in size and matured in flavor. ![]() They were deliciously bite-sized and made of Mint Chocolate Chip Ice Cream. ![]() Now that I can check “make an ice cream timeline” off my list of things to do today, let’s talk Ice Cream Cupcakes. Not nearly as socially crucial as civil rights, but still somehow important. Let’s timeline out my favorite ice cream flavors from the 1980’s to the present. I pick a theme and timeline it out in my head. I sometimes like to think of my life in timeline form. The progression of people and actions becomes so tidy and clear. Distill the entire American Civil Rights Movement into a timeline. I loved the little timelines at the end of a lesson, the kind of timeline that so neatly wrapped up the life and struggles of so many people. My favorite part of my sixth grade history text books were not the pictures.
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